![]() This should give a higher yield per tree without damaging it. I tape the drill bit at 2 inches so I can see when I’m deep enough. I was afraid of going too deep, so I stayed at 1.5 inches, but reading some studies from the University of Vermont has convinced me to drill in for 2 inches. Better to go a little small than too big. Recommendations regarding how deep to drill into the tree vary. The size of the drill bit depends on the size of the spile. An example of a spile in a tree is shown below. The wider end with the hook is where bags or buckets are hung for gathering sap. A “spile” is a tapered cylinder with a hook on it. I mark some of the little ones too, though, just to keep an eye on them. You only tap trees that are a minimum of 10 inches in diameter. I can make syrup from either one, though, so I don’t try. Experts differentiate sugar maples from silver maples. If the leaves are gone, I can’t tell a maple from a palm tree. So I mark my maples in the autumn before the leaves fall. Some people can identify trees by their bark. Stove or other place to cook down sap OUTSIDE (not in the kitchen) ![]() Equipment for Tapping Trees, Collecting Sap, and Making and Canning Syrup Maple Trees And for those who do make the effort, I’ll share some of my experiences about this great, late-winter homestead pastime. I encourage anyone who wants to try tapping maples and has a few trees, to try it. ![]() I’ve had enough sap for syrup and a little to share. However, it’s fun and a great excuse for getting out in the woods before spring finally arrives. Maple sugaring season is here! It doesn’t take a lot of equipment, but it does take time. Bottled syrup - the delicious result of a successful maple tap
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